Azure Market Organics Rice, Sprouted, Brown, Calrose, Organic

Sprouted Rice has been pre-sprouted so you can reap the benefits of sprouted whole grains whenever you want. Our proprietary method of processing our delicious sprouted rice allows for significant increases in nutrients when compared to regular brown rice. Recent lab analysis has shown that our Sprouted Rice has 300% more GABA, and amino acid that improves brain functionality, and 400% more calcium than regular brown rice. These are just a couple of the nutritional benefits found in our products.  Here are some other benefits associated with our Sprouted Rice:

• Organic
• Non-GMO
• Kosher
• Gluten Free
• Improved Texture
• Easier Digestibility
• Quicker Cooking Time
• Made with Organic Brown Rice
• Rice cooker: Using any newer fuzzy-logic or induction heat rice cooker will work fine with this rice. Just use the brown rice setting and the corresponding water level.
• As sprouted rice cools the full flavor and texture comes forth. This cooked rice will keep for several days refrigerated, and indefinitely frozen.

We accomplish all of this naturally by using only water and whole grain brown rice. No additives whatsoever.

This product is considered Not Ready to Eat (NRTE) and requires further processing. 

Azure Market products that are re-packaged by Azure for your convenience are packaged in a Facility that meets the Food Safety Modernization Act (FSMA) standards which includes an approved allergen control program.

Serving Size 1/4 cup (51g)
Calories 180
Total Fat 1.5g 2%
---Saturated Fat 0g 0%
---Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 38g 14%
---Dietary Fiber 2g 7%
---Total Sugars 1g
------Includes 0g Added Sugars 0%
Protein 4g
Vitamin D 0mcg 0%
Calcium 1mg 0%
Iron 0mg 0%
Potassium 140mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

organic sprouted short-grain brown rice

Directions

Use 3 cups of rice to 4 1/2 cups of water. Bring water to a rolling boil, add rice, stir thoroughly, cover tightly, then reduce heat to low and simmer covered for 30 min. Don’t peek -  perfect rice requires patience! Fluff rice prior to serving.