Azure Market Organics Sunflower Seeds, Raw, Imported, Organic

These shelled seeds are versatile and economical. Excellent in baked goods, cereals, candies, loaves and burgers. A favorite snack food, roasted or raw. 

• Organic and GMO Free
• This product is not irradiated. 
• High in Calcium, Thiamine, Vitamin B6 and Folacin.
• Not sourced from the US or Canada this product is Imported and can come from countries such as Ukraine, Argentina, Bulgaria, Brazil, Romania, Turkey, Slovakia, and China.

Processed with the most modern cleaning equipment and techniques -- however, the processor recommends that these seeds should be rinsed before using.

Hulled sunflower seeds are used in sprouting. A staple of the Living Food program, sprouted sunflower seeds are one of the richest edible seeds. They are a good source of protein, fats, the B-complex vitamins, and Vitamin E. In addition, they supply significant amounts of the minerals calcium, iron, phosphorus, potassium, and magnesium. Sunflower sprouts can be used to make delicious salad dressings, cheeses, milks, sprout loaves, breads, candies, and desserts.

Serving Size 3 Tbsp (28g)
Calories 170
Total Fat 13g 17%
---Saturated Fat 1.5g 8%
---Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 6g 2%
---Dietary Fiber 4g 14%
---Total Sugars 1g
------Includes 0g Added Sugars 0%
Protein 8g
Vitamin D 0mcg 0%
Calcium 19mg 2%
Iron 1mg 6%
Potassium 234mg 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

organic raw sunflower seeds

Directions

Sunflower Seed Sprouting Instruction: Soak 8 hours using 2 cups of seed per half-gallon jar. Ready in 1-3 days and will be 0" to 1/2" long. Mix with alfalfa and grow 4-5 days.