Betty Lou's Coconut Macadamia, Energy Ball, GF

These delicious, vegan balls are packed with protein and lots of crunchy, nutty flavor.Betty Lou says, “I’m nuts about making products that help you feel your best, which is why I use only the healthiest, all-natural ingredients in each of my hand-rolled energy balls, 10 grams of protein.

• Non-GMO
• Gluten Free
• Kosher

When Betty Lou Carrier began making healthy snack bars in her kitchen, her motto was “just great stuff, and plenty of it.” “I’d throw whatever I had into them… pumpkin seeds, oats, honey, brown rice, nuts, berries, you name it,” Betty Lou said. “Pretty soon, I was the most popular mom in the neighborhood.”

Betty Lou’s son, John Sizemore, confirmed that and adds a shout-out to his mom’s work ethic. “My friends in grade school would come over and just beg for the stuff,” he said. “What I saw was a hard working lady with a passion for health, and for helping people with their health.”

That was 35 years ago. “We were gluten-free before anyone was even talking about gluten,” Betty Lou said. Today her McMinnville, Ore., company produces 35 different gluten-free products in impressive quantities, including their new fruit bars, energy balls and Angell candy bars.

Calories 150
Fat 7g
Carbs 17g
Protein 10g
Dietary Fiber 6g
Sugars 8g

Ingredients

Cashews, dietary (tapioca) fiber, protein blend (whey protein isolate, pea protein, whey protein concentrate), whey protein crisps (whey protein isolate, whey protein concentrate, tapioca starch, calcium carbonate, sunflower lecithin), brown rice syrup, fruit juice, coconut, rice bran, macadamias, natural flavors, water, guar gum, sea salt, mixed tocopherols (natural vitamin E), vanilla extract, Allergen: Contains milk; tree nuts (cashew, coconut, macadamia) and traces of almond; hazelnut; pecan. Manufactured on equipment that also processes peanuts; tree nuts; soy; egg and milk.

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