Ginger People Natural Pickled Sushi Ginger, Organic

Discriminating sushi chefs will tell you this is the purest pickled ginger around. These sheer, delicate slices of pickled ginger contain none of those nasty artificial dyes, sweeteners or preservatives. And that’s not even the best part. It’s organic!

• Convenient, recipe-ready
• Serve with sushi, sashimi, spring rolls and smoked fish
• Add to chilled noodle salads and coleslaw
• No waste: Use the remaining ginger-vinegar liquid in homemade salad dressing
• Low-salt alternative condiment for sandwiches and salads
• Organic
• Non-GMO
• Vegan
• Kosher
• No added coloring
• No artificial sweeteners
• Supporting small-scale farmers
• Country of Origin(s): Fiji, China

]Serving Size 1 tsp (5g)
Calories 5
Total Fat 0g 0%
---Saturated Fat 0g 0%
---Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 1g 0%
---Dietary Fiber 0g 0%
---Total Sugars 1g
------Includes 1g Added Sugars 2%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0.7mg 0%
Iron 0mg 0%
Potassium 12.5mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

organic ginger, organic cane sugar, organic rice vinegar, water, salt, citric acid

Directions

Refrigerate after opening. Once opened, for freshest flavor, use within 2 months